Dill Dip

Dill Dip

Dill Dip
 
Ingredients
  • 1 cup vegan sour cream
  • 1 cup vegan mayonnaise
  • 1½ tablespoons fresh grated onion OR 1½ teaspoons minced dried onion
  • 3 tablespoons chopped fresh parsley OR 1 tablespoon dried
  • 3 tablespoons chopped fresh dill OR 1 tablespoon dried
  • 1 teaspoon seasoned salt
Instructions
  1. Mix together all of the ingredients and store in the refrigerator. Make at least 1 hour ahead if you are using dried herbs. Serve with vegetables or use as a sauce.

 

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